The Impact of Black Carbon From Agricultural and Anthropogenic Sources on Climate and Air Quality over East Asia, and the Assessment of It’s Effects on Health
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Graphical Abstract
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Abstract
This article introduces the scientif i c background, research ideas and plans of “The impact of black carbon (BC) on climate and air quality over East Asia from agricultural and anthropogenic sources (AAS), and the assessment of its health effects”, the 2016 Key Program of Ministry of Science and Technology of the People’s Republic of China, which belongs to the Specif i c Project of “Global change and response”.
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